DINNER SPECIALS

SOUP OF THE DAY $10

CREAMY CHICKEN

CRAB CAKE SALAD $27

HAND CRAFTED CRAB CAKE, FRISEE, CHERRY TOMATOES, BLACK BEANS, SWEET RED ONION, GRILLED CORN AND HOMEMADE CALABRIAN CHILI MAYO

CHICKEN AND ARTICHOKE PIZZA $23

BLACKENED BELL AND EVAN CHICKEN BREAST, MOZZARELLA CHEESE, ROMAN ARTICHOKES, BROCCOLI CROWN AND CHERRY TOMATOES

CAJUN SCALLOPS FETTUCCINI $39

PAN SEARED U10 SEA SCALLOPS, HOMEMADE FETTUCCINIE, ITALIAN SAUSAGE, CIPOLLINE ONIONS, BELL PEPPERS, SWEET CORN AND CAJUN CREAM

CATCH OF THE DAY $42

PAN SEARED FILET OF BRANZINO SERVED WITH WHIPPED POTATOES LOADED WITH BABY SHRIMP, SCALLIONS, SAUTEED BROCCOLI RABE AND AN ANCHOVY AND HERB SUGO

STEAK OF THE DAY $50

WOOD OVEN ROASTED BLACK ANGUS RIBEYE STEAK SMOTHERED WITH SMOKED BOURBON MUSHROOM SAUCE, TRUFFLE PARM ROSOTTO AND SAUTEED FRENCH BEANS

DRINK SPECIALS

ROCCA DELLE MACIE CHIANTI $8 GL/$23 BTL