DINNER SPECIALS
SOUP OF THE DAY $10
CREAMY CHICKEN
CRAB CAKE SALAD $27
HAND CRAFTED CRAB CAKE, FRISEE, CHERRY TOMATOES, BLACK BEANS, SWEET RED ONION, GRILLED CORN AND HOMEMADE CALABRIAN CHILI MAYO
CHICKEN AND ARTICHOKE PIZZA $23
BLACKENED BELL AND EVAN CHICKEN BREAST, MOZZARELLA CHEESE, ROMAN ARTICHOKES, BROCCOLI CROWN AND CHERRY TOMATOES
CAJUN SCALLOPS FETTUCCINI $39
PAN SEARED U10 SEA SCALLOPS, HOMEMADE FETTUCCINIE, ITALIAN SAUSAGE, CIPOLLINE ONIONS, BELL PEPPERS, SWEET CORN AND CAJUN CREAM
CATCH OF THE DAY $42
PAN SEARED FILET OF BRANZINO SERVED WITH WHIPPED POTATOES LOADED WITH BABY SHRIMP, SCALLIONS, SAUTEED BROCCOLI RABE AND AN ANCHOVY AND HERB SUGO
STEAK OF THE DAY $50
WOOD OVEN ROASTED BLACK ANGUS RIBEYE STEAK SMOTHERED WITH SMOKED BOURBON MUSHROOM SAUCE, TRUFFLE PARM ROSOTTO AND SAUTEED FRENCH BEANS
DRINK SPECIALS
ROCCA DELLE MACIE CHIANTI $8 GL/$23 BTL