WOOD & FIRE
Monday - Thursday
11:00am – 09:30pm
Friday - Saturday
11:00am – 10:30pm
Sunday
01:00pm – 09:30pm
WEEKEND SPECIALS
SOUP OF THE DAY $8
PASTA FAGIOLI SOUP
OYSTERS ROCKERFELLER $15
BBAKED EAST COAST OYSTERS STUFFED WITH CREAMED SPINACH, BACON, FONTINA CHEESE, SEASONED BREADCRUMBS AND TOPPED WITH CALABRIAN CHILI, LEMON & PICKLED ONIONS
SOUTHWEST VEGGIE BURGER $19
HAND CRAFTED CHEF VEGGIE BURGER TOPPED WITH HOMEMADE SPICY MAYO, BEEF STEAK TOMATO, ROMAINE LETTUCE, CRISPY AVOCADO AND SERVED WITH SOUTHWEST FRENCH FRIES
BLACKENED TUNA SALAD $25
SEARED YELLOWFIN TUNA OVER MIXED GREENS WITH GRILLED ASPARAGUS, ROASTED SHIITAKE MUSHROOMS, GRAPE TOMATOES, PICKLED RED ONIONS AND GORGONZOLA DRESSING
BRONZINO $36
PAN SEARED FILLET OF BRONZINO OVER SICILIAN RISOTTO WITH ANCHOVIES, CIPOLLINI ONIONS, PLUM TOMATOES, KALAMATA OLIVES, ROCK SHRIMP, MASCARPONE CHEESE AND FRESH HERBS
HAWAIIAN STYLE PIZZA $20
PROSCIUTTO, COTTO HAM, POMODORO SAUCE, PINEAPPLE, SHAVED RED ONIONS, JALAPENOS AND FIORE DI LATTE
GRILLED 20oz PORTERHOUSE $38
SMOTHERED WITH ROASTED PEPPERS, CIPOLLINI ONIONS & WILD MUSHROOMS SERVED WITH PESTO MASHED POTATOES, BLISTERED GREEN BEANS AND FINISHED WITH A PORT WINE REDUCTION
Dinner Menu 2021
Lunch Menu 2021
MAKE YOUR RESERVATION TODAY
We have plenty of space inside as well as outside on one of our spacious fresh air patios. Please understand that due to COVID spacing requirements, space is limited. At busy times we can only sit complete parties..